Restaurants in Meribel

Located in a traditional stone village house, this British-run bar/restaurant is the centre of nightlife in Les Allues. A dozen pizzas are on offer, including the popular l’Anglaise (mozzarella, tomato, smoked bacon, sausage, mushrooms and egg) or the Orientale (hoisin sauce, shredded duck and spring onion). You can also ‘bespoke’ your pizza by adding or subtracting your own ingredients.

Owners Sarah Mundy and Eric Gelin have turned this restaurant into a popular eating place and a heart of Méribel social life. Aux Petits Oignons is open all year round and has a reputation for great food and drinks at fair prices and a warm, relaxed atmosphere.

Ideal for skiers on the go, Cookie’s Club serves generous international dishes, sweet treats and sunny terrace vibes - all in a prime ski-in/ski-out location.

La Terrasse, nestled in the heart of Méribel Village just 100m from the Golf chairlift and at the base of the Lapin piste, is open all year round - even during inter-seasons. Book your table online via the “Check website” button above and enjoy lunch, après-ski, or dinner on the heated terrace or in their cosy dining room, whatever the weather.

Méribel is one of the world’s premier ski resorts, offering everything one could want from the mountains, bar one thing… authentic Indian cuisine. Tsaretta Spice has fast become one of the most popular restaurants in the valley, taking the Méribel food scene by storm and is open from December until April every year.

Immerse yourself in the warm and authentic world of their restaurant Le Télébar, a true tribute to traditional Savoyard cuisine. Here, they invite you to discover homemade dishes, carefully prepared using local and quality ingredients. 

This restaurant serves a host of Italian dishes and fresh Mediterranean produce, as well as more than 20 different wood fire oven pizzas. You'll find all your favourite Italian dishes here at a reasonable price. Specialities include Culatello ham, truffle risotto, prawns with vegetables and their famous lemon tart with a glass of Limoncello. They also have local specialities such as fondue, tartiflette, or raclette.

This restaurant has a relatively small, but deliciously tempting menu

This charming mountain restaurant is situated close to the Rond Point des Pistes providing ski in and ski out access and a fantastic panoramic terrace where you can take in the views whilst enjoying your meal.

An elegant and warm atmosphere, refinement and rich black velvet mixed with gold tones and wood to warm the hearts and appetites.

Le Blanchot has long been considered one of the finest restaurants in the Méribel valley, with a loyal clientele who return year after year to enjoy superior gastronomy in beautiful surroundings.

This beautifully decorated restaurant offers a traditional brasserie style menu based on simple timeless recipes.

A stylish and sophisticated restaurant, Copiña offers a unique Spanish dining and drinking experience in the heart of the Three Valleys.

This restaurant serves classic French cuisine including foie gras, veal kidneys, sea bass and potato gratin amongst other French dishes, pizzas and local favourites.

Le Rond Point in Méribel is a lively, piste-side favourite, serving food and drinks all day from its relaxed bar and welcoming restaurant. Its burgers are a standout, perfect for grabbing on the go between runs or enjoying as part of a long, laid-back lunch in the sun. With great mountain views, a famously buzzing après-ski atmosphere and plenty of space to unwind, it’s an essential stop for anyone looking to soak up Méribel’s energetic mountain vibe.

Surrounded by the mountains, this wonderful restaurant is nestled in a peaceful area overlooking the ski runs for Méribel.

At this restaurant, you'll be able to enjoy traditional French and Savoyard dishes while François performs complicated magic tricks in front of your eyes... close-up magic!