L'Adray Telebar Restaurant
Charming mountain restaurant with traditional Savoyard flavours and sunny terrace
Immerse yourself in the warm and authentic world of their restaurant Le Télébar, a true tribute to traditional Savoyard cuisine. Here, they invite you to discover homemade dishes, carefully prepared using local and quality ingredients.
Start your day with a continental breakfast complemented by regional favourites such as ham, scrambled eggs and cheeses - fuel for a day on the slopes. When lunchtime comes, head to the south-facing terrace at Télébar brasserie, where you can dine with skis just steps away. Savour daily gourmet specials, grilled meats and the renowned escalope, all served with a stunning mountain backdrop.
For lighter cravings, indulge in sweet treats like waffles, blueberry tart or a rich hot chocolate, or warm up with a traditional Savoyard mulled wine, perfect for all ages.
As evening falls, the restaurant invites you to experience authentic alpine cuisine crafted in-house. Delight in iconic dishes such as raclette, fondue and tartiflette, paired with selections from an extensive wine list featuring regional gems and international vintages to complement every meal.
Whether you’re refuelling between runs or enjoying a leisurely dinner, the restaurant offers a warm and inviting setting to savour the best of mountain gastronomy.
