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Le Cepe Restaurant, Meribel Plateau

Seafood dishes and gourmet cuisine in a traditional restaurant

featured in Restaurants Updated

A traditional restaurant with gourmet specialities, great seafood and plats du jour. Featured in the Michelin guide as a Bib Gourmand restaurant, the category just before the Michelin stars.

Mushrooms (cepes) are obviously a speciality, as are fresh fish from the surrounding lakes. They have a terrace perfect for a lazy summer lunch.

They cater for groups, couples or families and have a separate kids menu. There is wifi available and they do meals to take away, just call to place your order first.

Open throughout the winter season and in July and August, from 09:00 to 23:00.


Map of the surrounding area