Le Cafe del Mott Restaurant and Bar
Part of the Hotel le Mottaret, this bar has a fantastic sunny terrace serving lunch and après-ski tunes, just 50m from the Perdrix and Furet green runs.
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Part of the Hotel le Mottaret, this bar has a fantastic sunny terrace serving lunch and après-ski tunes, just 50m from the Perdrix and Furet green runs.
Located in a traditional stone village house, this British-run bar/restaurant is the centre of nightlife in Les Allues. A dozen pizzas are on offer, including the popular l’Anglaise (mozzarella, tomato, smoked bacon, sausage, mushrooms and egg) or the Orientale (hoisin sauce, shredded duck and spring onion). You can also ‘bespoke’ your pizza by adding or subtracting your own ingredients.
This beautifully decorated restaurant offers a traditional brasserie style menu based on simple timeless recipes.
Jacks in Méribel is a lively ski-in, ski-out restaurant and bar at La Chaudanne, perfect for food, drinks and après-ski fun. The menu features homemade burgers, pizzas, Savoyard classics, and plenty of veggie and vegan options, served all day from breakfast to late-night bites. With a sun-soaked terrace, live music, cocktails and craft beers, Jacks combines relaxed, hearty dining with a vibrant, party-ready atmosphere, making it a favourite spot for skiers and holidaymakers alike.
This restaurant is ideally situated right on the pistes of Meribel, offering easy access by skis or on foot and stunning views of the mountains.
Tuck into locally sourced roasts, burgers, and seasonal salads at The Rôtisserie Restaurant, where comfort food meets unbeatable flavour.
A popular restaurant in the centre of Meribel serving pasta, pizza, burgers, carpaccios, salads and cocktails, a nice change from the usual Savoyard style cuisine. We love this restaurant and pizzeria for its funky modern décor and the fun igloo-shaped room you can reserve for your party. The ‘specials’ are more inventive, including a raclette pizza, a snail pizza and a burger pizza. And for the sweet-toothed, don’t miss the divine Nutella pizza for dessert.
A log fire, wooden beams and cosy atmosphere create the ambience in this charming gourmet brasserie.